The big reveal
Each year there is a signature flavor. For 2021, deep-fried dill pickle cheese curds will make a debut.
Plus, the original and exclusive cinnamon sugar curds will be available. This is the only time of year and only place to find them.
In 2020, motorists pulled up in two lanes outside Ellsworth Creamery, choosing between three deep-fried varieties and two fresh curd flavors. Organizers started with 1,000 pounds of curds but those didn't last long. All told, the eight-hour event sold 2,912 pounds.